MARTINIQUE IN FAMILY
MARTINIQUE IN FAMILY
Stay of
8 days / 7 nights
*Low season rate in Sun Sea Discover Formula. For a crew of 6 people, Cruise with skipper, airport / marina transfers Paddles, delayed return supplements, administration fees and cleaning fees included. From:
Summary:
- D.1 : Boarding at the Marina du Marin – Night at the sailor or at Pointe Borgnèse
- D.2 : Le François – Night at Ilet Long
- D.3 : Tartane – Night at the Baie du Trésor
- D.4 : Saint Pierre – Night in Saint Pierre
- D.5 : Fort de France – Nuit à Fort de france
- D.6 : Anse d’Arlet – Nuit à Anse Noire
- D.7 : Anse d’Arlet – Night in Grande Anse
- D.8 : Landing at the Marina du Marin
Logbook
Day 1
You meet a member of the Sun Sea team with whom you meet your prestigious 43-foot Leopard Powercat motor catamaran.
At 5:00 pm, you embark for your first night on board. Tonight, you have two options: you can spend the night at the “Marina du Marin” or at the Pointe Borgnèse anchorage.
Once moored, you can celebrate the beginning of this new adventure and enjoy your cocktail dinner basket composed by our prestigious partner. Creative products and recipes that honor local products and homemade drinks with Martinique flavors.
Day 2
Day 3
Day 4
Day 5
Nicknamed the Little Paris, the Paris of the Islands or the Pearl of the West Indies, you wake up in the harbor of St-Pierre, city of art and history. When the weather is good, you be able to admire the majestic Pelée Mountain.
This morning, you visit this city full of history with a guide who makes you discover in a playful and family way the history of Saint Pierre and its main sites.
At noon, you go to Carbet to have lunch with your feet right in the sand at the Petitbonum restaurant. Enjoy the warm and relaxed atmosphere!
This afternoon, we take you to “Fond Boucher”, a superb cove accessible only by sea! A perfect spot to observe the underwater fauna with mask and snorkel.
At sunset, we head for Fort-de-France to spend the night.
For dinner, a cooking and tasting workshop is planned on board! You learn how to cook fresh and local food in an original way, so that you can continue to enjoy Martinique’s cuisine on your return at home.
Day 6
Day 7
For your last day on board, enjoy a day dedicated of nautical activities.
This morning, you go looking out for turtles at “Anse Dufour”, a small cove with turquoise waters, golden sand and fishermen’s huts.
In the afternoon, you go to “Grande Anse”, a long and beautiful beach of golden sand, lined up with coconut trees, small houses and restaurants. It is one of the few beaches where you can already see fish almost at the water’s edge, not to mention turtles just off the shore. Seabob, towed buoy, snorkeling or scuba diving, there is something for everyone!
Then head to Sainte Anne, admire the famous Diamond Rock on the way, before enjoying your last evening on board at Sainte Anne, one of the most popular anchorages in Martinique.
This evening, our chef comes on board to serve you an exceptional meal based on local flavors.
Day 8
Formulas
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