LAND OF RUM
MARTINIQUE LAND OF RUM
*Low season rate in Sun Sea Discover Formula. For a crew of 6 people, Cruise with skipper, airport / marina transfers Paddles, delayed return supplements, administration fees and cleaning fees included.
8 days / 7 nights
- D.1 : Boarding at Marina du Marin – Overnight at Pointe Borgnèse
- D.2 : Le François – Night at Ilet Long
- D.3 : Robert – Night at Ilet Madame
- D.4 : Saint Pierre – Night in Saint Pierre
- D.5 : Fort de France – Night in Fort de france
- D.6 : Anse d’Arlet – Night in Anse Noire
- D.7 : Sainte Anne – Night at Sainte Anne
- D.8 : Landing at the Marina du Marin
You meet a member of the Sun Sea team with whom you meet your prestigious 43-foot Leopard Powercat motor catamaran.
At 5:00 pm, you embark for your first night on board. Tonight, you have two options: you can spend the night at the Marina du Marin or at the Pointe Borgnèse anchorage.
Once moored, you can celebrate the beginning of this new adventure and enjoy your cocktail dinner basket composed by our prestigious partner. Creative products and recipes that honor local products and homemade drinks with Martinique flavors.
For your last day on board, we have concocted a day dedicated to nautical activities.
This morning, head for Grande-Anse, a long and beautiful golden sand beach, lined up with coconut trees, small houses and restaurants. It is one of the few beaches where you can see fishes almost at the water’s edge, not to mention turtles just off the shore. Seabob, towed buoy, snorkeling or scuba diving, there is something for everyone!
After lunch, you go to the village of “Anses d’Arlet”. You have the opportunity to visit the unavoidable village and its church elected 2nd favorite village of the French in 2020. A few meters from the water’s edge, an emerging rock shelters a crowd of small multicolored fish. Ideal for an observation with mask and snorkel.
Then head for Sainte-Anne, admire the famous Diamond Rock, before enjoying your last evening on board at Sainte-Anne, one of the most popular anchorages in Martinique.
This evening, our chef comes on board to serve you Rum Tasting Menu with local flavors revisited.