MARTINICAN GASTRONOMY
MARTINICAN GASTRONOMY
Stay of
8 days / 7 nights
*Low season rate in Sun Sea Discover Formula. For a crew of 6 people, Cruise with skipper, airport / marina transfers Paddles, delayed return supplements, administration fees and cleaning fees included. From:
Summary :
- D.1 : Boarding at the Marina du Marin – Night at the sailor or at Pointe Borgnèse
- D.2 : Le François – Night at Ilet Long
- D.3 : Tartane – Night at the Baie du Trésor
- D.4 : Saint Pierre – Night in Saint Pierre
- D.5 : Case Pilote – Night at Case Pilote
- D.6 : Anse d’Arlet – Night in Grande Anse
- D.7 : Sainte Anne – Night at Sainte Anne
- D.8 : Landing at the Marina du Marin
Logbook
Day 1
Day 2
This morning, head towards the Atlantic coast of Martinique, towards the Habitation Clément.
Discover this place of memory classified as a historical monument, during a guided tour. Discover the garden, a real open-air museum, permanently exhibiting works of art acquired by the Clément Foundation, as well as the restored 18th century house, a unique opportunity to immerse yourself in the art of tropical living and to discover the traditional architecture and furniture of a large Creole house.
Then enjoy a unique Premium Old Rums Masterclass including a visit of the cellars with the cellar master, a private tasting and a food pairing in a privileged space with Claire-Marie K’Fée K’Nelle’s cooking.
This afternoon, the famous Josephine’s Bathtub awaits you for a moment of relaxation!
Tonight, you sleep at “Ilet Long”, a peaceful site perfect for relaxation and change of scenery.
Day 3
After breakfast, you meet Waël in her family farm in Le François, combining tradition and innovation. In a few hours, you go from the garden to the tasting. You start by visiting the gardens to discover the different growing techniques, the local biodiversity and the life of a farm. Then you choose and pick the products that will be working on in the kitchen, during the culinary workshop. Finally, you are able to taste your preparations in the middle of the farm. Waël accompanies you during all these steps and makes you benefit from her know-how for a unique experience.
Then, you discover the “Ilet la Grotte” and the “Ilet Chancel” where you are able to visit the remains of an old pottery, a colony of endemic iguana and a splendid mangrove.
Finally, you take the direction of the “Baie du Trésor” where the mangrove is home to all the species of mangroves of the island. An exceptional site with the possibility of swimming and hiking on the Caravelle’s Peninsula: a peninsula about ten kilometers long with superb panoramas on the Atlantic Ocean.
Tonight, you sleep at the Baie du Trésor and enjoy its peaceful and timeless atmosphere.
Day 4
Day 5
Day 6
This morning, get onboard your fishing boat for a dynamic morning fishing, also called big game fishing. Discover this activity and learn the different fishing techniques practiced in Martinique as well as the numerous species of fish that you can find in its water.
Then, you head to “Anses d’Arlet”, more precisely, looking out for turtles at “Anse Noire” and “Anse Dufour”, wonderful small creeks with turquoise waters.
Then, direction “Grande Anse” where you spend the night, it’s a long and beautiful beach of golden sand, lined up with coconut trees, small houses and restaurants. It is one of the few beaches where you can see fish almost at the water’s edge, not to mention turtles just off the shore.
Tonight, the “Sushis Péyi” team come on board for a Sushi workshop with local flavors, you’ve completed all the steps to taste great fresh fish: from fishing to preparation and of course the best part: tasting!
Day 7
Day 8
Formulas
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